Selections Archive

2010 Cabernet Franc

•    An unabashedly New World style red wine. Gobs of jam fruit, spice, and oak on the nose. Though without any residual sugar, the palate has elements of sweetness due to the phenomenal ripeness of the fruit at harvest. Made primarily from our estate Glenway Vineyard Cabernet Franc. 100% Cabernet Franc. 360 cases made.

2011 Viognier

Continue reading January 2012 Club Shipment

Bin No. 2008 Cabernet Sauvignon

• This wine is made from 100% 2008 vintage Cabernet Sauvignon grapes from the family’s Mariani Vineyard in California. The grapes are turned into wine at the winery here in Virginia. It exhibits intense aromas of leather and berry fruit so characteristic of Cabernet Sauvignon. The palate is dry with sweet, dusty tannins. Drinking beautifully now, this wine will age well for another 10 years.

2009 “Virginia” Cabernet Sauvignon

Continue reading Winter 2011 Cub Shipment

2010 Norton

• A Virginia favorite, this wine exhibits the intense, sharp, and focused fruit characters of Norton tempered by Cabernet Sauvignon. Spice and vanilla from well-integrated oak appear in the background. Gorgeous deep red and violet color round out this gustatory experience. 75% Norton, 25% Cabernet Sauvignon. Will age for another 10 years.

2009 Chardonnay

Continue reading December 2011 Club Shipment

2010 Rosé

• We quadrupled the production of our popular rosé wine for 2010, and it’s nearly sold out. Made from only red grape varieties, this wine is fresh, crisp, and refreshing. Made in the French Loire Valley style from the “bleedings” of crushed red fruit. Made from Cabernet Franc, Merlot, and Cabernet Sauvignon. Bottled with a Stelvin closure to preserve its delicate color and fruit characteristics.

2009 Glenway Vineyard Cabernet Franc

Continue reading November 2011 Club Shipment

2010 Seyval Blanc

• A club-only wine. Made in limited quantities from the Seyval Blanc vines of our Glenway vineyard. This is a fresh, focused wine with a pleasant acidic bite. Stainless steel-tank fermented and bottled early to preserve the fresh character of the variety. Completely dry. 100% Seyval Blanc. Serve cold.

Continue reading October 2011 Club Shipment

2009 Meritage

• A dark and robust blend ofBordeaux varieties dominated by Merlot and Cabernet Franc. The aroma is classicBordeaux with aromas of cassis and roasted coffee. The palate follows with subtle spice and fine tannins. 42.5% Merlot, 27.1% Cabernet Franc, 14.9% Cabernet Sauvignon, 11.6% Petit Verdot, 3.9% Malbec. Drink until 2021.

Continue reading September 2011 Club Shipment

2010 Chardonnay

• A hint of honey-laced toast on the nose lends to this wines’ soft, warm palate. Toasty oak overtones are interwoven with splices of orange peel, and capped with a creamy buttery finish. Barrel aged for 8 months in French andVirginia oak barrels, this Chardonnay underwent 100% malolactic fermentation.

Continue reading August 2011 Club Shipment

2010 Chapelle Charlemagne Chardonnay

• This is a no-oak Chablis style Chardonnay that captures the essence of Chardonnay. Aromas of fresh fruit, lemon grass, orange blossom, and crushed wet stone. The palate is austere, dry, but with beautiful structure. Completely dry. 100% Chardonnay.

2008 New World Red

Continue reading July 2011 Club Shipment

2010 Seyval Blanc

• A club-only wine. Made in limited quantities from the Seyval Blanc vines of our Glenway vineyard. This is a fresh, focused wine with a pleasant acidic bite. Stainless steel-tank fermented and bottled early to preserve the fresh character of the variety. Completely dry. 100% Seyval Blanc. Serve cold.

Continue reading June 2011 Club Shipment

2008 Cabernet Franc

• Gorgeous dark color and pure Cab Franc character. Subtle toasty spice on the nose. Reminiscent of the best of French Loire Valley Cabernet Franc. A streak of minerality runs through the palate. 14 months age in mostly Eastern European oak barrels. Malolactic fermentation complete. 100% Cabernet Franc.

Continue reading May 2011 Club Shipment